Chapter I — Exhibition
Chapter II — Acquisition
Frank John Riesling Brut min. 36 Mon. Hefelager Bio 2020 Domaine Ostertag Messerscharfer Blanc de Blancs-Champagner aus Domaine Henri Bonneau
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Chapter III — Catalogue
Curatorial notes
Description
Frank John Riesling Brut min. 36 Mon. Hefelager Bio 2020 Domaine Ostertag Messerscharfer Blanc de Blancs Champagner aus Domaine Henri Bonneau Messerscharfer Blanc de Blancs Champagner aus der Mikroproduktion bei Champagne Godin & Filles in Berru was die Herkunft aus der Champagne stilvoll aufnimmt Der Sekt wird mindestens 36 Monate auf der Hefe ausgebaut Für den Jahrgang 2018 beschreibt der Erzeuger einen Grundwein aus einem einzelnen Jahrgang
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Chapter IV — Collection
Discover
Chapter V — Gallery floor
Selected works
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Chapter VI — Critique
Visitor impressions
Chapter VII — Recommended