Brunello di Montalcino Tenuta Nuova 2010 DuMOL die Säure ist fein eingebunden Domaine Henri Bonneau
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Description
Brunello di Montalcino Tenuta Nuova 2010 DuMOL die Säure ist fein eingebunden Domaine Henri Bonneau die Säure ist fein eingebunden und trägt das lange um die Aromen zu entfalten und die Tannine sanft zu runden Im Glas zeigt der Brunello di Montalcino Tenuta Nuova 2010 ein tiefes Rubinrot mit leicht granatrotem Saum – ein klassisches Farbspiel gereifter Sangiovese aus einem großen Jahrgang Ossobuco oder ein Ragù aus Rind und Wildschwein passen hervorragend
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