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Fernet Branca (750ml) Cellar Worthy They came to the rescue Scuola di Vino They came to the rescue alongside a few handfuls of locals who stopped by when they could to help with a share The crisp brightness of wild fermented yeast is balanced with the gentle mouthfeel of honey to produce a harmonious and extremely drinkable dry mead as suited to summer sunsets as long winter nights The recipe has remained the same and has been passed down for generations The fernet you all know and love
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