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The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito Honey ADDITIONAL INFORMATION green apple ADDITIONAL INFORMATION calming lavender and white pepper are rounded out with an intriguing touch of grapefruit Dishes like Salt Cod in Pil Pil sauce have fewer than five ingredients yet will astonish you with their deeply layered textures and elegant flavors Chefs Alexandra Raij and Eder Montero are masters of this art form
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