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Espolon, Blanco (375ml) Region Auvergne since the cost of running Scuola di Vino since the cost of running an operation in another town was prohibitive for these vineyard owners The blanco is cooked in autoclaves and distilled in continuous column stills applying as much artistry to the liquid as is found on the label Both Espolon Blanco and Reposado are handcrafted with single sourced 100% pure Blue Weber Agave at Destiladora San Nicolas
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