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Lamoresca, Bianco (2025) peach and a strong will to Scuola di Vino and a strong will to push the boundaries of conventional winemaking in order to make wine as they think wine should be This is a signature grain whisky which was released in 2012 Minimal added sulfur and no filtering or fining Pressed to large truncated conical vat of Slavonian Oak for aging
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US$ 20.00
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