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SP68 Rosso 2024 Producer Ar.Pe.Pe. Depending on each vessel the Grape Carignano Depending on each vessel the juice sits in contact with the skins for between 8 and 15 days before being run off and fed back into the vessels and left untouched for between 4 to 6 months A little nervy and a little wild A real pleasure and a lovely taste of this special Italian island Arianna's rosso version of SP68 is much more lifted and fresh than many examples of Nero d'Avola can be the addition of Frappato giving some bright cherry crunch and wild floral aromas
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