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Duotone panel — violet briefing on the left, lime-sealed detail sheet on the right.
Georg Breuer Nonnenberg Rauenthal Riesling 2014 Accessori Vinificazione: Macerazione delle uve in verticale Vinificazione: Macerazione delle uve in tini di legno tronco conici per 20 giorni Annate: 2016 2018 il terreno del Nonnenberg deve le sue caratteristiche ottimali alla combinazione tra la fillite e l'argilla che danno condizioni di maturazione ideali
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