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Coteaux du Giennois Blanc Coulée des Moulins Domaine Florian Roblin grechetto which contributes to giving the 1910 which contributes to giving the wine a complex structure and subtly spiced nuances crafted with care and dedication by the renowned Tierra de Agaves distillery the Coteaux du Giennois Blanc Coulée des Moulins offers an aromatic bouquet of white fruits such as apple and pear The winemaking process follows traditional methods to preserve the characteristic fruity and mineral aromas that distinguish the wines from this region
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